Minehead's Alcombe Tandoori Crowned Best Restaurant at Prestigious Awards

A remarkable achievement was celebrated last weekend at the Curry Life Awards in London, where Alcombe Tandoori, a beloved Minehead restaurant, was declared 'Best Restaurant of the Year.' For over 25 years, Alcombe Tandoori has endeared itself to the local community with its authentic Indian cuisine and exceptional service.

Celebrating Culinary Excellence

Head Chef and General Manager Jubar Ahmed, who accepted the award from ITV presenter Nina Hossain, expressed heartfelt gratitude to the restaurant's patrons, saying, "The award goes to them.” This sentiment reflects the restaurant's commitment to its customers and the profound connections it has forged over the years.

Community and Support at the Heart

Alcombe Tandoori has built a reputation not just for its delectable dishes, such as the salmon tikka masala and tandoori king prawn sizzler, but also for its unwavering dedication to community support and charity work. With a solid track record of 5-star hygiene ratings, the restaurant exemplifies high standards in both food preparation and service.

Industry Endorsements

The Curry Life Awards, with the sponsorship of Cobra Beer, highlighted the resilience and creativity of the UK's curry industry, especially during challenging economic times. Lord Karan Bilimoria, founder of Cobra Beer, emphasized that the curry industry is a vital part of Britain's hospitality landscape, fostering community spirit and creating opportunities throughout the nation.

With voices from various MPs echoing support for the industry’s contributions to the UK economy, Alcombe Tandoori's recognition serves as a reminder of the power of community and creativity in overcoming challenges. As the restaurant continues to thrive, it invites both locals and visitors to enjoy its award-winning dishes seven days a week.