Exciting New Season Ahead for MMB Racing Team!

The MMB Racing team is gearing up for an electrifying 2026 Quattro Group British Supersport Championship with a promising roster that includes Edoardo Colombi alongside James McManus. Following a successful shakedown test in Spain, both riders are eager to make their mark in the upcoming season.

Introducing Edoardo Colombi

Italian racer Edoardo Colombi joins the MMB Racing team after an impressive debut in the Supersport class last year. Having narrowly missed out on the National Sportbike Championship title by just 1.5 points, Colombi is ready to take the next step in his racing career. He expressed his enthusiasm for joining the team, stating, "I am very happy to be with the MMB Racing team this year. I think they are a great team and we can do well together this season."

James McManus' Comeback

McManus, who faced a challenging 2025 season due to injuries, returns with a renewed focus and commitment. The 2022 British Junior Supersport champion aims to capitalize on his recent training and experiences to secure strong finishes in the series. "I’m really looking forward to the start of the 2026 season...It’s great to have Edoardo alongside me in the team this year," he shared, highlighting the camaraderie that often aids in a successful racing season.

A Supportive Environment

Team Manager John Laverty emphasized the positive atmosphere within the team as they prepare for the season. He noted, "We are really looking forward to this season. Both riders had a really positive test in Spain and are progressing very well." Laverty's approach fosters a supportive environment where riders can learn without the pressure of immediate results, allowing them to focus on their development and collective growth.

As the countdown begins for the new racing season, the buzz around the MMB Racing team is palpable. Both Colombi and McManus embody the spirit of resilience and determination, setting the stage for what promises to be an exciting journey in British Supersport racing.