Excellence Recognized: Alcombe Tandoori Crowned Best Restaurant at Prestigious Awards

In a moment of pride for the culinary scene in Minehead, Alcombe Tandoori has been honored as the 'Best Restaurant of the Year' at the Curry Life Awards, held in London last weekend. This recognition highlights the restaurant’s dedication to providing outstanding Indian cuisine and its deep connections with the community.

A Culinary Delight with a Community Heart

Founded in 1999, Alcombe Tandoori has established itself as a beloved local institution over its 25 years of operation. Head Chef and General Manager Jubar Ahmed expressed heartfelt gratitude to the restaurant's patrons upon receiving the award. He stated, "My customers, who have supported the restaurant since its inception in 1999. Yes, the award goes to them.” This sentiment reflects the restaurant's commitment to not only serving delicious food but also fostering meaningful relationships with its guests.

Recognized for Excellence

The Curry Life Awards celebrate the remarkable stories of the UK's curry industry, which is filled with innovative entrepreneurs and dedicated restaurateurs. Syed Belal Ahmed, Editor of Curry Life Media Group, emphasized the importance of supporting these businesses, noting their intricate role in both the culinary landscape and local economies.

Lord Karan Bilimoria, founder of Cobra Beer, reiterated this sentiment at the awards ceremony, acknowledging the challenges faced by the hospitality sector in current economic conditions. He praised the resilience and creativity of curry restaurateurs, which have enabled them to not only survive but thrive during difficult times. This recognition serves as a beacon of hope and inspiration for others in the industry.

Looking Forward

With its award-winning dishes like salmon tikka masala and tandoori king prawn sizzler, Alcombe Tandoori continues to draw food lovers from across the region. Open seven days a week, the restaurant is a testament to what can be achieved through passion, community support, and culinary innovation.

The success of Alcombe Tandoori is not just a win for the restaurant but also a celebration of the vibrant food culture in the UK, highlighting the ways in which such establishments contribute to the economy and community life.