A Delicious Triumph: Bridport's The Sundorbon Wins National Award Again

In a noteworthy achievement for the culinary scene, The Sundorbon, one of Bridport's beloved restaurants, has claimed a prestigious accolade, winning a spot in the Curry Life Awards 2025 as one of the top 20 curry houses in the UK. This recognition not only highlights the restaurant's culinary excellence but also pays tribute to its deep-rooted family legacy.

A Legacy of Excellence

The owner, Mashayel Ahmed, who transitioned from a successful finance career to elevate the family restaurant, has once again been recognized for his commitment to quality and innovation in the kitchen. The success of The Sundorbon can be attributed to a complete menu overhaul orchestrated by Ahmed, which emphasized the use of homemade and expertly blended spices, resulting in unique and high-quality dishes, including their famed chicken butter makhani.

Celebrating Culinary Innovation

The Curry Life Awards ceremony, hosted by ITV's Nina Hossain, brought together diverse contributors to the UK curry industry, celebrating not just The Sundorbon’s achievements but also the innovative spirit prevalent in the sector. Syed Belal Ahmed, editor of Curry Life Media Group, emphasized the importance of supporting the country's talented restaurateurs, highlighting their inspiring journeys and the need to foster growth within the industry.

Looking Ahead

The future looks bright for The Sundorbon, which has recently expanded into Dorchester and is planning further growth. Owner Mashayel Ahmed spoke about the honor of being recognized again, crediting his dedicated team for their relentless effort and commitment to delivering exceptional Indian cuisine. This accolade serves as a motivating force for the restaurant to continue its mission and bring high-quality culinary experiences to more towns across the nation.